September 2016

Italians love their coffee. According to the latest figures from FIPE, the Italian Federation of Public Businesses, we drank 6 billion cups of coffee last year, the equivalent of around 47 million kg of blend, including cappuccinos.

Organic coffee continues its growth trend of recent years: 15% of bars in Italy offer their customers a cup of natural coffee like plant-based cappuccino (soy, rice or oats), another sign that organics is growing in the world of catering. Check out the SANA 2016 catalogue for a list of organic coffee businesses exhibiting at this year’s trade show!