Progeo Molini (di Progeo sca)
Progeo Molini (di Progeo sca)
VIA WERTER ASSEVERATI 1 42122 Reggio Emilia (RE)
ITALIA
Tel: 0589845913
Fax: +39 0522 346450
Web: http://www.progeomolini.it
Email: molini@progeo.net
Social:
Pad. 18 Stand A28 - B35
Properties:
- Farine Tre Grazie
Description
Progeo Molini, part of the Progeo SCA cooperative, is a leading Italian company in the production of soft wheat flour for food use. We serve the industrial sector, the HORECA channel, and large-scale retail, the latter with our “Tre Grazie” flours. We stand out for our careful control of the supply chain, processing over 70% soft wheat grown directly by our member farmers, as well as for our strong commitment to organic farming; we were the first in Italy to introduce a line of organic flours.
Products:
- F26-A106 Cereal-based products
- F26-A1101 Vegetarian food products
- F26-A1102 Vegan food products
- F26-A1103 Plant-based food products
- F26-A1105 ‘Low in...’ food products
- F26-A1106 ‘Enriched by...’ food products
- F26-A1304 Raw ingredients
- F26-A1306 Social food production
- F26-A509 Baking mix, cereal flour
- F26-A511 Alternative flours (oat flour, kamut flour, rye flour...)
- F26-B106 Cereal-based products
- F26-B1101 Plant Based products
- F26-B1103 Vegan products
- F26-B1104 Vegetarian products
- F26-B1111 Products From Sustainable Supply Chains and Systems
- F26-B1113 High-Fiber foods
- F26-B1115 Kosher
- F26-B1301 Additives Free
- F26-B1302 Alcohol Free
- F26-B1304 Antibiotics free
- F26-B1305 Egg Free
- F26-B1308 Hydrogenated Fats Free
- F26-B1309 Lactose Free
- F26-B1310 No Additives
- F26-B1311 Nut Free
- F26-B1312 GMO-Free
- F26-B1314 Palm Oil Free
- F26-B1315 Plant Based
- F26-B1402 Ingredients
- F26-B1404 Raw ingredients
- F26-B1406 Social food production
- F26-B509 Baking mix, cereal flour
- F26-B511 Alternative flours (oat flour, kamut flour, rye flour...)