Face to face with: TENUTA MELOGRANO | SANA Partner

February 2026

We are a large family, always looking to the future. It is precisely from this way of thinking that the idea of ​​creating an innovative, yet healthy crop was born. Our adventure began in 2014. We are a relatively young company, but we have quickly become a true benchmark in the industry. This business was born in 2014, when the current owners fell in love with the pomegranate they saw in the orchards in Sicily and Puglia. This led to the decision to create a farm specializing in the organic cultivation and processing of this fantastic fruit.

What inspired your participation in SANA Food 2026, and what goals or expectations are guiding you in this new edition?

Ours is a company that strongly believes in healthy eating and consequently we manage the company to obtain a healthy, tasty and organic product, confident that a healthy one will be appreciated.

Today’s consumers are increasingly conscious about health and well-being. How has this awareness influenced your production choices or inspired new product concepts?

Our company has always followed the organic and healthy line since the first year of its birth, in our pomegranate plants, geese graze and we use ladybugs for integrated pest management.

Tradition and innovation often go hand in hand in a company’s growth journey. How do you manage to honor your roots while giving them a contemporary interpretation?

Ours is a young company, very attentive to communication and branding, and this has given us a strong push on the market.

Transparency, sustainability, and traceability have become essential values in today’s market. How do you bring these principles to life in your distribution practices?

Our traceability is well organized, from production to transformation, everything takes place within our company.